March 2016 - Springwell

Mar 22

MAKING A DIFFERENCE

After 36 years of teaching, and 22 years of attending to her mother’s needs, Marian still wanted to give back. In 2010, she saw an opportunity to volunteer for the Ombudsman program and reached out to learn more. Ombudsmen play a critical role in ensuring that residents of nursing homes and rest homes receive the [...]

Mar 03

March is Nutrition Month: Educating Seniors on the New Dietary Guidelines for Americans

March is Nutrition Month, and a great time to build awareness about the nutrition needs of the seniors we serve. In addition to providing more than 185,000 home-delivered meals to 1,200 vulnerable seniors each year, Springwell runs nine community dining sites, bringing an additional 50,000 meals to seniors who are looking for a nutritious meal [...]

The Springwell Blog

MAKING A DIFFERENCE

March is Nutrition Month: Educating Seniors on the New Dietary Guidelines for Americans